Dick Burn’s Barbeque Sauce

Combine in a saucepan and simmer 15 minutes:
1 C. tomato sauce
¼ C. catsup
¼ C. vinegar
½ C. water
2 T. Worcestershire sauce
2 T. brown sugar
1 T. paprika
1 t. salt
1 t. dry mustard
¼ t. chili powder
1/8 t. cayenne pepper