Johnston Girls Cook
Friday, July 9, 2010
Pumpkin Nut Bread
Combine:
1 C. pumpkin
1 C. sugar
½ C. milk
2 eggs
¼ C. softened butter
Add:
2 C. flour
2 t. baking powder
½ t. soda
1 t. salt
1 t. cinnamon
½ t. nutmeg
Bake in greased loaf tin,
350 degrees 45-55 minutes.
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