Friday, July 9, 2010

Jana Moses’ Hot Spiced Punch Mix

Combine & store in an air tight container:
1 pkg. (18 oz.) dry Tang
1 pkg. (4 scoops) powdered lemonade mix
3 cups sugar
2 1/2 tsp. cinnamon
1 1/2 tsp cloves
To serve combine:
2-4 T. punch mix
1 C. hot water

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