Carolyn’s Apple Topping

Cook in sauce pan until soft and thick:
1 quart apples
2 to 3 T. flour or cornstarch
¼ C. brown sugar
¼ C. white sugar
1 t. cinnamon
1 t. nutmeg

Carolyn’s Blender Wheat Pancakes

Pour into blender & liquefy for 4 minutes:
1 C. milk
1 C. whole kernel wheat
Add while blending:
3 egg whites or 2 eggs
1 T. sugar
¼ t. salt
2 T. olive oil
1 t. baking soda
Add last:
2 t. baking powder
Cook & Enjoy!

Nauvoo Chicken that Carolyn made in Kirksville

Combine in crock pot:
2 cans cream of chicken soup
1 pkg. zesty Italian salad dressing mix
8 oz. creamed cheese
Add:
6-8 chicken breasts
Cook 4-5 hours on high.
Serve over:
White rice
Good with green vegetable, fruit salad and hot rolls.

Variation on Nauvoo Chicken

Combine in crock pot:
Fresh Chicken strips
Cranberry Sauce
Catalina dressing
Lipton onion soup mix

A great variation:
Fresh chicken strips
Whole Cranberry Sauce
Raspberry Vinagrette
Knorr’s Leak Soup
Cranberry Cocktail
Chicken Broth
Fresh orange slices

Thicken with corn starch
Serve over white rice.

Nate and Carolyn's Pumpkin Waffles

Combine:
2 1/2 C. flour
1/3 C. packed light brown sugar
2 ¼ t. baking powder
1 t. baking soda
½ t. salt
2 t. ground cinnamon
1 t. ground ginger
¼ t. ground cloves
Combine & add:
1 C. whole milk
1 C. well shaken buttermilk (can use 1 C. milk plus 2 T. lemon juice)
1 C. canned solid pack pumpkin
¾ stick (6 T.) unsalted butter, melted
Cook on waffle iron.