Nate and Carolyn's Pumpkin Waffles

Combine:
2 1/2 C. flour
1/3 C. packed light brown sugar
2 ¼ t. baking powder
1 t. baking soda
½ t. salt
2 t. ground cinnamon
1 t. ground ginger
¼ t. ground cloves
Combine & add:
1 C. whole milk
1 C. well shaken buttermilk (can use 1 C. milk plus 2 T. lemon juice)
1 C. canned solid pack pumpkin
¾ stick (6 T.) unsalted butter, melted
Cook on waffle iron.