Tuesday, April 27, 2010

Frozen Fruit Dessert

Combine:
1 ½ gallon raspberry sherbet, softened
1 16 oz. can crushed pineapple with juice
5 sliced bananas
1 large bag frozen strawberries
1 large bag frozen blueberries
Refreeze in Tupperware container.
Soften a little before serving.
Serve with
A cookie

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