Showing posts with label hot buns. Show all posts
Showing posts with label hot buns. Show all posts

Wednesday, April 28, 2010

Kristan’s French Dip Sandwiches

Cook in crock pot on slow for 10 hours or so::
1 beef rump roast
onion & garlic
salt & pepper
Shred beef and serve on:
buttered sandwich buns
Prepare for dipping:
foil package of aus jus

Julie’s BBQ Beef on a Bun

Combine in a large pan:
1 large ketchup
¼ C. butter
1/3 C. vinegar
¼ C. brown sugar
1/3 C. white sugar
¼ C. grated onion
¼ t. garlic powder
¾ t. black pepper
1 roast, cooked and sliced thin
Simmer 30 minutes.
Serve on hot buns.