1 14 oz. package spaghetti
4 eggs, beaten
1/2 C. grated Parmesan cheese
1/2 C parsley
2 8 oz. Monterrey Jack or other white cheese (pizza style)
Cook spaghetti until done, then rinse & drain.
Alternate in an 11 x 13 inch baking dish: spaghetti, eggs, Parmesan cheese, parsley and other cheeses.
Bake 20 minutes in 350 degree oven.
Cut in squares to serve.
Top with favorite sauce either marinara or alfredo
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