Friday, July 9, 2010

Marjorie Merrell’s Ham Breakfast Casserole

Line bottom of casserole with:
sliced white bread (crusts removed) buttered on both sides. Make fit.
Cover with:
thin slices of cheese, then ham, cheese, etc. until almost filled.
Beat:
5 eggs
Add:
1 quart milk.
Pour over casserole.
Bake 250 degrees 1 ½ hours.

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