Julie’s Grandma’s Brown Bread

Combine:
7 C. warm water
¼ C. sugar
½ C. oil
3 T. yeast
½ C. molasses
Add:
1 C. cream of wheat
1 C. oatmeal
1 C. wheat germ
1 C. bran
2 T. salt
2 eggs
8 C. whole wheat flour
Put in 6 loaf pans.
Let rise and bake 30 minutes
350 degrees.