Creamy Mashed Potatoes as in “These mashed potatoes are so creamy.”

Wash, peel, quarter & boil until tender:
2 pounds potatoes
Drain. Then add to potatoes & mash until creamy with hand masher or electric mixer:
4 T. butter (at least)
1 C. milk or cream
2 t. salt
½ t. ground pepper
¼ t. nutmeg, optional
Variations: Add minced garlic for garlic mashed potatoes or dry ranch dressing mix for ranch mashed potatoes.