Monday, May 10, 2010

Suzanne Mosman’s Easy Frying Pan Chicken & Pasta

Cook in a frying pan:
4 chicken breasts, cut in pieces
Add & cook:
1 C. broccoli pieces
¾ C. mushrooms, sliced
1 medium zucchini, julienne
2 carrots cut in julienne strips
Mix together and stir into pan:
1 C. Parmesan cheese
1 pkg. buttermilk dressing
1 C. half and half
Toss in:
1 pound fresh pasta, cooked

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