Johnston Girls Cook
Thursday, June 3, 2010
Grandma Packer’s Chicken Salad
Combine:
Chicken, cooked and chunked
Ripe black olives
Green grapes, halved
Pecans, chopped
Celery, chopped
Serve on lettuce leaf.
Dressing:
1 ¼ C. sour cream
1 C. mayonnaise
4 t. honey
2 T. lime juice
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